GRAPES: 100% Vermentino
SOIL TYPE: pink granite, sand, clay
WINEMAKING: the grapes are harvested by hand and soft pressed. After the fermentation the wine undergoes bottle ageing of 4-6 months
TASTING NOTES: bright straw yellow colour with a delicately fruity, flowery nose. Dry, sapid, supple with fresh acidity on the palate
FOOD PAIRINGS: fish, first courses with delicate condiments, vegetable soups, white meat salads, excellent aperitif.
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